How to Make Sesame Modak Recipe

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Sesame Modak Recipe. Modak Recipe. Indian Sweet Recipe. Healthy Sweet Recipe. Healthy Dessert Recipe. Til ke Modak.
Sesame Modak Recipe Photo.

How to Make Sesame Modak Recipe.

Sesame modak recipe is one of the very delicious and popular Indian sweet or dessert recipe. It is originated from Maharashtra and then it became very popular in entire Indian cities. More probably it is prepared at the ganesh chturthi festival in India and it is believed that the modak being a favourite food of lord Ganesha. This easy sesame modak recipe is very simple and easy to make as well as it requires very few simple Indian ingredients which are exclusively available in almost every kitchens of the world.

Sesame Modak Recipe. Modak Recipe. Indian Sweet Recipe. Healthy Sweet Recipe. Healthy Dessert Recipe.
Sesame Modak Recipe Photo.

With being awesome in taste this quick sesame modak recipe is also very healthy and the cardamom powder makes the taste of this Indian sweet dish more and more delicious. You can prepare this yummy dessert recipe for your kids and family members for any special occasions or festivals. You can also check other popular Indian sweets and dessert recipes like rasmalai recipe, gulab jamun recipe and much more. So let’s make this awesome dessert.

Ingredients for Sesame Modak Recipe:

Main Ingredients:
1 Cup Sesame Seeds.
1 Cup Rice Flour.

Spices / other Ingredients:
1 Cup Jaggery.
½ tsp Cardamom Powder.
Water as per requirement.
½ tsp Ghee.
Pinch of Salt.
Extra Ghee for Greasing.

Sesame Modak Preparations:

  • Dry roast sesame seeds till it releases good aroma.
  • Cool it down and make fine powder of it.
  • Add jaggery and cardamom powder in sesame powder, again blend it well.
  • Make small balls from the mixture.
  • Heat water and bring it to boil.
  • Add rice flour to it and stir it well.
  • Cover it and keep it a side.
  • Knead crack free dough from it and make eleven equal size of balls from dough.
  • Roll puri from the dough balls.
  • Put balls made earlier at the centre of puri and bring all edges together and give modak shape to it.
  • Steam modak in a steamer for around 8-10 minutes.
  • Serve it hot or cold as you wish.

How to Make Sesame Modak Recipe

Sesame modak recipe is one of the simple and easy to make Indian Sweet or dessert dish.
Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Dessert
Cuisine: Indian
Author: Geetanjali Kolvekar Saini

Ingredients

  • 1 Cup Sesame Seeds.
  • 1 Cup Rice Flour.
  • 1 Cup Jaggery.
  • ½ tsp Cardamom Powder.
  • Water as per requirement.
  • ½ tsp Ghee.
  • Pinch of Salt.
  • Extra Ghee for Greasing.

Instructions

  • Dry roast sesame seeds till it releases good aroma.
  • Cool it down and make fine powder of it.
  • Add jaggery and cardamom powder in sesame powder, again blend it well.
  • Make small balls from the mixture.
  • Heat water and bring it to boil.
  • Add rice flour to it and stir it well.
  • Cover it and keep it a side.
  • Knead crack free dough from it and make eleven equal size of balls from dough.
  • Roll puri from the dough balls.
  • Put balls made earlier at the centre of puri and bring all edges together and give modak shape to it.
  • Steam modak in a steamer for around 8-10 minutes.
  • Serve it hot or cold as you wish.